Ask your server for today's daily blend
SOUP
Golden perfection, served with butter milk ranch dipping sauce Five jalapenos stuffed with cheddar cheese and fried.
Diced tomatoes mixed with herb and garlic, red onion, basil olive oil All placed together on a piece of toasted crostini
Tender calamari lightly dusted and fried to golden perfection. Served with a cocktail sauce for dipping
Coconut breaded shrimp served with a zesty Thai sweet chilli sauce
Jumbo black tiger shrimp served with zesty seafood sauce.
One pound of buffalo style wings and side potion of fries with your choice of sauce BBQ/ Mild/ Medium/ Honey garlic
your choice of 3 items and French fries. Choices= Calamari/ Breaded shrimp/ Wings/ Onion rings/ Spring rolls/ bruschetta
Crispy French fries topped with in cheese flowing with creamy gravy
A crispy tortilla filled with grilled chicken breast, peppers, jalapeno and cheese served with salsa and sour cream
Three veggie samosas served with a zesty tamarind sauce
One-pound crispy breaded onion rings
8oz angus striploin steak served with sauteed mushrooms, onion and red wine reduction demi- glaze grilled to your liking!
4pc New Zealand spring lamb rack grilled specification and serve with mint demi glaze
2pc Greek style grilled chicken kebabs served with roasted potatoes. Saffron rice, tzatziki sauce and Greek salad
8oz Atlantic salmon fillet with a lemon pepper seasoning and topped with creamy dill sauce
Braised lamb shank topped with red wine herb sauce
A veal tenderloin steak covered in red wine reduction demi-glaze
6oz grilled veal tenderloin steak with demi-glaze and grilled tiger shrimp kebob topped with garlic butter
12oz grilled French cut veal chop topped with Mushroom marsala sauce
All parmigiana served with pasta and dinner roll
A breaded veal cutlet covered in marinara sauce and topped with cheese
A breaded chicken breast covered in marinara sauce and topped with cheese
Layers of breaded Eggplant and cheese covered in marinara sauce and topped with cheese
F10 oz crunchy chicken tenders served with plum sauce and fries
Beer battered haddock fillets served with tartar sauce
Mixed green and tomato, carrot, onion, cucumber and our house dressing (vinaigrette)
Romaine heart chopped and mixed with croutons and zesty parmesan
Mixed green lettuce, tomatoes onion, cucumber, olive and feta cheese Mediterranean dressing
6oz angus beef burger topped with lettuce tomato, onion, and pickle
Sliced steak, onion, peppers, mushroom and cheese on a ciabatta
Tortilla styled wrap topped with lettuce grilled chicken breast, parmigiana cheese and Caesar dressing
Pitas stuffed Your choice of one (Chicken/ beef/ falafel) lettuce or tabouli, tomatoes cucumber, pickle, onion and hummus
6oz prime rib beef patty topped with lettuce tomato, onion, pickle and milted cheese
Parmesean Breaded thin sliced of fried Veal cutlet or chicken cutlet, covered with marinade sauce and topped with cheese on focaccia bun
All pasta dishes served with dinner roll and butter
Linguine pasta tossed with shrimps, scallops, mussels and squid-in an olive oil
Hand rolled meatballs tossed in a delicious tomato sauce and served over spaghetti pasta
Penne pasta tossed with grilled chicken and vodka rose sauce
Cheese filled tortellini pasta tossed with creamy garlic sauce and parmigiana regano cheese
Layers of pasta served with tomato sauce, filled with lean ground beef and three different cheese
Penne pasta tossed with our classic spicy tomato sauce
Pizza sauce covered with cheese, onion, peppers, olive and feta cheese
Tomato, pesto combined sauce covered with thin sliced smoked salmon onion caper
Top and bottom pizza dough stuffed with veal sausage, mushroom, peppers onion, cheese and tomato sauce
White sauce, basil pesto sauce covered with light cheese, grilled chicken breast, sundried tomato, onion and arugula
Add your choice of toppings meat $1.50 (chicken/beef/salami/Veal sausage) $.75 (onion/tomato/peppers/ jalapeno/ olive/ zucchini
All prices are subject to 13% HST If you have any food allergies please notify us.
Hungry Jack’s Grill 416 658 6000